Beckie Lives and Learns

If it's not illegal, immoral, or blatantly stupid, I am willing to give it a try!

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  • Home
  • About Me
  • Blog
  • What I Made
  • Fun and games
  • What I Did
  • Other Stuff I Learned

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  • Fun and games
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  • Working on Wellness

Recent Posts

  • It’s Farmers’ Market Season–ENJOY! Each Trip Can Be Great for Your Health!
  • Coffee and Conversation–Take the Time to Talk. Bonus–You Benefit!
  • 52 Ideas for Your Own Mini “Bucket List” Calendar–Make it Your Best Year Yet!
  • Shabbat Morning Services are Good for My Health

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Recent Comments

  • Beckie on It’s Farmers’ Market Season–ENJOY! Each Trip Can Be Great for Your Health!
  • Steve Bergman on It’s Farmers’ Market Season–ENJOY! Each Trip Can Be Great for Your Health!
  • Coffee and Conversation--Take the Time to Talk. on Joining a Book Club–A Great Decision for So Many Reasons!
  • Beckie on 52 Ideas for Your Own Mini “Bucket List” Calendar–Make it Your Best Year Yet!
  • Stephen Bergman on 52 Ideas for Your Own Mini “Bucket List” Calendar–Make it Your Best Year Yet!
  • Sourdough Bread
    What I Made

    Sourdough Bread–Back In the Kitchen, Pandemic Series

    July 21, 2020 /

    I initially wrote this first part several weeks ago: Words which I never expected to say to my husband were recently said:  “Honey, the next time you go to Sam’s Club, can you pick up another 25 pound bag of flour?  We are almost out.”  When he first bought 25 pounds of flour, we expected it to last forever.  Well, as I had written and posted in the past, we have been taking full advantage of our quantities of flour and our breadmaker! (Our flour “projects” have included homemade pizza and French bread.) After sharing my humorous comment on Facebook, some friends offered me a sourdough starter since I have never…

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    Beckie 4 Comments

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